Showing posts with label Napa. Show all posts
Showing posts with label Napa. Show all posts

Monday, February 20, 2012

Thursday, November 24, 2011

Happy Thanksgiving

Sunday, September 25, 2011

Syrah at K Syrah Syrah


Syrah grapes ripening at the Osgood's in Napa.

Thursday, December 30, 2010

Wine Tasting

A great day with the Osgood's (of K Syrah Syrah Vineyards) and the Boyd's (of Boyd Family Winery). We visited Elyse Winery and Darioush Winery. Elyse was a smaller production winery with a specialty for Rhone grape varietals. Everything we tried was outstanding. We especially enjoyed the Rhone varietal blends. Darioush has an amazing (albeit over the top) property, which sent up warning flags to us; but their wine is delicious - unfortunately a tad overpriced. We had a barrel tasting there which was extra special.

Tuesday, June 8, 2010

Tuesday, January 19, 2010

Mustard In The Vineyards

I was up in Napa this past weekend and noticed great beauty in the now dormant vineyards. The mustard undergrowth is blooming a brilliant yellow! At first I thought it was just a weed with a fortunate feature, but soon realized that the mustard was not growing everywhere like an unwanted weed would. It seemed to be isolated to the vineyards.


I asked around and learned that it does indeed have a purpose (other than looking beautiful in the middle of winter). Mustard blooms in late January and early February, and provides a habitat for birds and animals who feed on vineyard pests. Additionally, the root system of the mustard allows nutrients to be absorbed more readily into the soil, which in turn help the vineyard. Once buds break in spring, the mustard is cut back so as not to take too much water away from the vines.

Usefulness aside, color in winter is a nice treat.

Wednesday, May 20, 2009

Muprhy-Goode Job Applicant - @cgiven

Ok it is done. I submitted my application and video for the Murphy-Goode Winery's, A Really Goode Job. I saw the opportunity first on either sfgate or Twitter, the day they had the kickoff event in downtown SF. I thought about it half wittingly, but really became inspired when I saw some of the boring videos that were being submitted! There are definitely a lot of requirements for a mere 60 second video, but the one requirement I thought people were missing the most was, "It should be entertaining". "Put up, or shut up", I thought to myself. So, here it is:



Some interesting facts about my video:
  • I wrote, produced, directed, and starred in this video. Other than valuable feedback from friends and family on draft videos I created, I did everything myself. (see feedback credits below)
  • The equipment I used to shoot was a Canon Powershot SD770IS Digital Elph and a stand (pictured below with my niece). I used iMovie software on a Mac to cut the video.
  • The idea for this came to me in a dream. I dreamt I made a video of me downing a full, huge glass of wine as quick as I could while spilling it all over my shirt.
  • I actually tried to down a huge glass of wine as part of the video, but I could not do it fast enough. (I used water instead of wine to time myself)
  • To not waste wine, I replaced the wine in some shots with watered down apple juice that I painstakingly compared in appearance to Murphy-Goode's Fume (which I drank later).
  • I needed another wine bottle as a prop, and noticed unknowingly and conveniently; an empty bottle of Murphy-Goode Fume in my sister-in-law's recycling (she lives downstairs from me). Score!!!
  • My cat Lucy is usually a royal pain, always begging for food or attention. However, she slept the whole day I shot the indoor scenes. I had to wake her up for her cameo appearance. She wasn't happy.
  • The vineyard shots were at Ksyrahsyrah Vineyards in Napa,CA (with permission from the owners - special thanks to The Osgoods)
  • I had to shoot the vineyard shots on 2 different days, b/c the shots I took on the first days were sub-par in draft feedback from friends. After some tips, I went back for a 2nd day of shooting and battled sun and wind. I took over 50 takes for several hours for about 15 seconds of video.
  • I found out later that the vineyards were sprayed the night before. No wonder I felt light-headed afterwards.
  • The indoor shots were all done in my flat in San Francisco.
  • The music is "Grateful Dawg" by David Grisman & Jerry Garcia (purchased legally from iTunes specifically for this video, b/c I could not find the CD I thought I had of it.). The song also came to me in my sleep.
There was definitely a lot of project management involved. Before even picking up the camera, I wrote a detailed script with each scene getting a specific amount of time so I would properly plan for exactly 60 seconds. I even timed myself saying a bunch of different lines to see how long it would take me to say them. The planning definitely paid off, as it makes shooting much easier when I had an idea of what to shoot and the time constraint for the particular scene I was shooting.

After I made my first cut, I put it up on my own website and invited a select group of friends and family to view it and give me feedback. The final cut did not change much in context from the original, but it definitely got fine tuned. This was one of the most important phases. Not only did it give me validation in what I was doing, but some corrections and creative ideas came out of it. I am definitely a big advocate of not working in a bubble for just this reason. Special thanks to @craisin, @brentium, Julia, Suzanne, Noel, Dad, Aunt Janet, Alice, Cathy, Rupert, & David for all your feedback.

Ok now it's time to talk some smack! Some people submitted some really, really bad and boring videos. So, for all of you people who didn't even try, here is The Murphy-Goode Job Applicants Video Fail Guide, featuring a list of trends and observations I noticed in other people's videos that drove me nuts:
  • Hand held cameras (this isn't the Blair Witch Project) - FAIL!
  • Noticeably reading from a script (you can't memorize a little or wing it?) - FAIL!
  • Drinking wine on camera and giving a cheesy expression of satisfaction afterwards (the most boring 10 seconds your audience ever watched) - FAIL!
  • Talking about how much you love wine (uhh, DUH!) - FAIL!
  • Using less than 60 seconds (Really? You couldn't fill up 60 seconds?) - FAIL!
  • Not including a *video* of yourself in your video (they didn't ask for a Powerpoint presentation) - FAIL!
  • Saying something cheesy and inspirational, like you are reading it off of the back of a wine bottle (Even wine makers laugh at some of the things that get put on the back label) - FAIL!
  • Putting credits with links at the end of your video (Did you also give them these links in your application? I bet you did. You just wasted 10 seconds of video on something no one will read) - FAIL!
  • Not being entertaining, at all - FAIL!
That's all folks. I really enjoyed this as a project, and I really REALLY hope to make it into the next round. The video competition is starting to heat up as compared to the first few weeks, as I'm seeing much more creative content submitted. If at the minimum with this experience, I learned a lot about making a video and how to better operate my camera. Now I want to start taking more video than photographs! May need a bigger hard drive, as my materials for this 60 second video alone were close to 1GB!

Update 5/22/09:
Go on over to Andrea at Andy's Goode Life Blog, who was kind enough to feature a guest posting from me about my video! Thanks Andrea!